At the Grand Hotel Riviera, there are two restaurants: Cloe with a large terrace overlooking the sea and Nereide with al fresco dining in the garden. A table service lunch and dinner with a buffet of appetizers, salads and sides, fruit and desserts is available. (Water included). A buffet breakfast is on offer daily.
For lunch, there is a Snack Menu (for a fee) available at the Hotel Lido and by the pool.