At the “Nettuno” restaurant, which has an indoor air-conditioned room with stone vaults and an outdoor courtyard, guests can enjoy dinner, accompanied by a selection of wines with à la carte service.
Half board is available with a supplement of € 25.00 per person per day (water included), minimum stay 4 nights.
Special for celiacs: basic products are available, menu suggestions for celiacs; vegetarian menu available.
